Cacao, nutrition, fermentation, why a divine gift?
Cacao was a divine gift, or, gift from the gods to the Maya and Aztec, it was brought to humanity by Kukulkan and Quetzalcoatl,...
Cacao, nutrition, fermentation, why a divine gift?
Types of Chocolate
What chocolate should you eat?
Understanding Sugar
The Conspiracy Mooncake
Bar Stories: Vegan Milk Chocolate
About Cacao
What is Bean-to-Bar Chocolate?
The Tempering Guide to The Perfect Snap
The flexibility of Chocolate’s flavour profile
What is Tempering and why do we care?
Manual Tempering on a Stove
Tempering by Seeding Method
Silk Tempering
Continuous Tempering Machine
Marble Slab Tempering
Chewy Kashmiri Chilli Chocolate Banana Oat Cookies
Halva & Rosemary 75% Chocolate Fondant
Plant Based Garlic Mushroom Risotto with Kashmiri Chocolate
Bar Stories: Strawberry Basil
Bar Stories: Strawberry Chilli
Bar Stories: Coarse Ground
Bar Stories: Hazelnuts
Bar stories: Salt and Caramel